EFFECT OF SOME POSTHARVEST TREATMENTS ON IMPROVING QUALITY AND STORABILITY OF PERSIMMON FRUITS DURING COLD STORAGE

Effect of Some Horticultural Methods and Gibberellic Acid Spray on Yield, Fruit Quality and Storage Ability of "Costata" Persimmon Cultivar

EFFECT OF BIOZYME AND GIBBERELLIC ACID ON FRUIT SET, YIELD AND FRUIT CHARACTERS OF "COSTATA" PERFIMMON

Improving Growth, Fruit Set, Yield, Fruit Quality and Shelf Life of “Costata” Persimmon

EFFECT OF SOME STIMULANTS ON FRUIT SET, YIELD AND FRUIT QUALITY OF HOLLYWOOD AND PIONEER PLUM CULTIVARS

EFFECT OF DE-ASTRINGENCY METHOD AND MATURITY STAGES ON FRUIT QUALITY OF "COSTATA" PERSIMMON (Diospyros kaki L.) DURING SHELF LIFE

Effects of Plant Biostimulants and Forchlorfenuron on Fruit Set and Quality of “Canino” Apricot Fruits

EFFECT OF SOME ORGANIC TREATMENTS ON YIELD AND FRUIT QUALITY OF “COSTATA” PERSIMMON TREES.

Effect of some Biological Stimulants and Kaolin Particles Sprays on Fruit Retention, Productivity and Fruit Quality of Washington Navel Orange Trees

Effect of Spraying Dormex and Sitofex and Time of Application on Date of Bud Burst Fruit Set, Yield and Fruit Characteristics of “Costata” Kaki Cultivar