EVALUATION OF TWO ALFALFA LANDRACES FOR SALT TOLERANCE VIA SOME MORPHOLOGICAL AND BIOCHEMICAL TRAITS
Last updated: 05 Jan 2025
10.21608/ejarc.2020.210526
alfalfa, salinity, Isozyme activities, Landraces
Nahid
Morsi
A. A.
Cell Research Department, Field Crops Research Institute, Agricultural Research Center, Giza, Egypt
Mervat
Sayed
R. I.
Forage Crops Research Department, Field Crops Research Institute, Agricultural Research Center, Giza, Egypt
Fadia
Sultan
M.
Forage Crops Research Department, Field Crops Research Institute, Agricultural Research Center, Giza, Egypt
71
4
29584
2020-10-01
2021-12-25
2020-10-01
265
277
2812-4847
2812-4855
https://ejarc.journals.ekb.eg/article_210526.html
https://ejarc.journals.ekb.eg/service?article_code=210526
210,526
Research articles
2,144
Journal
Egyptian Journal of Agricultural Sciences
https://ejarc.journals.ekb.eg/
EVALUATION OF TWO ALFALFA LANDRACES FOR SALT TOLERANCE VIA SOME MORPHOLOGICAL AND BIOCHEMICAL TRAITS
Details
Type
Article
Created At
23 Jan 2023