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195690

EFFECT OF YEAST AS A PROBIOTIC ON GROWTH PERFORMANCE AND SOME PHYSIOLOGICAL PARAMETERS IN OSSIMI LAMBS

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Last updated: 28 Dec 2024

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Abstract

This research aimed to evaluate the effect of supplementation
Saccharomyces cerevisia (SC) yeast on growth performance and some
physiological parameters in Ossimi lambs.
Twenty lambs were assigned randomly to four groups of 5 animal
each. Lambs of the first group (G1) were given a basal ration (control),
the second group (G2); the third group (G3) and the fourth group (G4)
were given SC-5g; SC-10g and SC-15g/head of yeast, respectively plus
basal ration.
The effect of SC yeast treatments was significant (P≤ 0.05 or P ≤
0.01) on body weight (BW), daily gain (DG) and dressing percentage
(DP) at different ages. On the other hand, the effect of supplemented
SC yeast was not significant (P>0.05) on feed intake .
No significant effect of SC yeast was found on rectum
temperature, respiration rate and blood parameters (total protein,
albumin, globulin, urea and creatinine)
Highly positive correlation between SC-yeast treatments and both
of body weights and dressing percentage were found, it was ranged
from 0.72 to 0.86. The highest value was 0.86 between SC-yeast
treatments and dressing percentage and the lowest value was 0.72
between SC-yeast treatments and body weight at 180 days of age and
the other values for correlation came in between. On the other hand,
there was a negative or low correlation values between SC-yeast
treatments and feed intake at different ages.
In Conclusion, using SC yeast proved to be a profitable natural
solution to enhance growth performance of growing lambs. This may
be due to its ability to help establish a good rumen microflora from that
start and its proven effect on feed utilization.

DOI

10.21608/fjard.2010.195690

Keywords

yeast, daily gain, albumin, Globulin, Urea and Feed intake

Authors

First Name

G.E.

Last Name

Aboul-Fotouh,

MiddleName

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Affiliation

Dept. of Anim. Prod. , Fac. of Agric. Fayoum Univ., Fayoum, Egypt

Email

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Orcid

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First Name

U.M.

Last Name

Abd El Maniem

MiddleName

-

Affiliation

Dept. of Anim. Prod. , Fac. of Agric., Zagazig Univ., Zagazig, Egypt.

Email

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City

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Orcid

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First Name

K. M

Last Name

Marzouk

MiddleName

-

Affiliation

Dept. of Anim. Prod. , Fac. of Agric., Minia Univ., Mina, Egypt.

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Orcid

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Volume

24

Article Issue

2

Related Issue

27764

Issue Date

2010-07-01

Receive Date

2021-09-21

Publish Date

2010-07-01

Page Start

185

Page End

192

Print ISSN

1110-7790

Online ISSN

2805-2528

Article File

FJARD_Volume 24_Issue 2_Pages 185-192.pdf

PDF . 493.3kB

Link

https://fjard.journals.ekb.eg/article_195690.html

Detail API

https://fjard.journals.ekb.eg/service?article_code=195690

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Type

Research articles.

Type Code

1,920

Publication Type

Journal

Publication Title

Fayoum Journal of Agricultural Research and Development

Publication Link

https://fjard.journals.ekb.eg/

MainTitle

EFFECT OF YEAST AS A PROBIOTIC ON GROWTH PERFORMANCE AND SOME PHYSIOLOGICAL PARAMETERS IN OSSIMI LAMBS

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Article

Created At

23 Jan 2023