A STUDY OF SOME BEDWIN WOMEN ACTIVITIES IN MARKTING THEIR LOCAL PRODUCTS IN THE NORTHWEST COAST

THE CHALLENGES FACING THE STABILITY OF THE SETTLERS UNDER THE CIRCUMSTANCES OF THE DESERT ENVIRONMENT IN AGRICULTURE COMMUNITIES DEVELOPED IN THE REGION OF SALAM CANAL

FIELD STUDY OF THE ROLE OF AGRICULTURAL COOPERATIVE IN THE DEVELOPMENT OF THE AGRICULTURAL SECTOR IN FAYOUM GOVERNORATE

SUSTAINABLE DEVELOPMENT OBSTACLES IN SAHLE ELTINA AREA

KNOWLEDGE OF POTATO GROWERS TO NEW CRITERIA OF EXPORT TO EUROPEAN UNION AND SOCIAL EFFECTS

EFFECT OF YEAST AS A PROBIOTIC ON GROWTH PERFORMANCE AND SOME PHYSIOLOGICAL PARAMETERS IN OSSIMI LAMBS

MANAGEMENT OF SUPPLEMENTARY N-ORGANIC SOURCES AS A PARTIAL REPLACEMENT OF N-MINERAL AS RELATED TO AMELIORATION OF SANDY SOIL PROPERTIES AND YIELDS OF A SESAME-WHEAT CROPPING SEQU

EFFECT OF GARLIC AS A FEED ADDITIVE ON REPRODUCTIVE PERFORMANCE AND BODY WEIGHT OF NILE TILAPIA BROODSTOCK

THE IMMPLEMENTATION LEVEL OF WHEAT GROWERS OF THE GRADUATES IN RELATION TO RECOMMENDATIONS IN SAHL EL -TINA IN SINAI PENINSULA

ENVIRONMENTAL AWARENESS OF FARMERS IN GERNADA AND ANDOLA IN AL.GABAL AL AKHTAR LIBYA

EFFECT OF FROZEN STORAGE AND COOKING ON THE CHEMICAL CHANGES AND QUALITY OF CHICKEN MEAT

EFFECT OF WHEAT FLOUR TYPE, FLOUR EXTRACTION RATE AND FLOUR PARTICLE SIZE ON NOODLES QUALITY