BIOLOGICAL EFFECT OF TOMATO JUICE AND PASTE ON HEMOGLOBIN DEFICIENCY IN RATS

Protective Role of Lycopene Extracted from Tomato (Tomato pomace) against Gamma Irradiation or Carbon Tetrachloride-Induced Brain and Liver Toxicity in Male Albino Rats

Investigation of the Effect of Lycopene, Hesperidin, Essential Oil and their Relative Nano-Formulation Form on Experimentally Obese –Induced Rats

Effect of Grape Pomace on Some Biological Assays of Experimental Rats

THE AMELIORATIVE EFFECT OF TOMATO JUICE ON THE FERTILITY OF HYPERTENSIVE MALE ALBINO RATS

Biochemical studies on the effect of Ponceau 4R and/or Vitamine E treatment on young male Albino rats

Physiological, Histological, and Molecular Evaluation of Enriched Flavored Pasteurized Milk with Tamarind Kernel Powder on Rats Model

Biological and histopathological evaluation of rice bran oil on hypercholesterolemic rats

ASSESSMENT OF THE AVTIVITY OF PROVITAMIN A AGAINST HEPATOCARCINOGENESIS IN RATS

The Effect of Red Onion Peel and Fortified Bread with These Peels on Kidney Function, Liver Enzymes, and Antioxidant Enzymes in Diabetic Rats