Surveilance of enteropathogenic campylobacter in raw poultry meat and some poultry products in assiut city

A STUDY ON H. PYLORI AND H. HEILMANNII IN MILK, SOFT CHEESE AND THE HEALTH HAZARD ON CHILDREN IN ASSIUT GOVERNORATE

INCIDENCE OF AEROMONAS HYDROPHILA GROUP IN RAW MILK AND SOME DAIRY PRODUCTS IN ASSIUT CITY

ENTEROBACTERIACEAE IN SOME MILK PRODUCTS IN SOHAG CITY

MICROBIOLOGICAL EVALUATION OF SHEEP’S AND GOAT’S MILK IN ASSIUT GOVERNORATE

A Study of Microbial Quality of Some Rural Dairy Products in Assiut Governorate

OCCURRENCE OF CAMPYLOBACTER JEJUNI IN RAW MILK IN ASSIUT CITY

PREVALENCE OF AEROMUNAS H YDROPHILA IN SOME DAIRY PRODUCTS AVAILABLE IN ASSIUT CITY

Incidence and antibacterial sensitivity of Salmonellae and Enterobacter hormaechei isolated from some milk products sold in Assiut City, Egypt

PREVALENCE OF YERSINIA ENTEROCOLITICA IN RAW MILK IN ASSIUT CITY