EFFECTS OF L-CARNITINE ON PRODUCTION PERFORMANCE, BLOOD PARAMETERS, LIPID METABOLISM AND ANTIOXIDATIVE PROPERTIES OF BROILER CHICKS.

EFFECT OF DIETARY L-CARNITINE ON THE PERFORIVIANCE OF BROILER CHICKENS FED ON DIFFERENT LEVELS OF FAT

Impact of Dietary L-Carnitine as a Feed Additive on Performance, Carcass Characteristics and Blood Biochemical Measurements of Broiler

EFFECT OF DIETARY L-CARNITINE SUPPLEMENTATION ON PRODUCTIVE PERFORMANCE AND CARCASS QUALITY OF LOCAL DUCK BREEDS IN SUMMER SEASON

IMPACT OF SUPPLEMENTING L-CARNITINE ON PRODUCTIVE AND REPRODUCTIVE PERFORMANCE OF MAMOURA CHICKEN DURING THE WINTER SEASON

EFFECT OF L-CARNITINE AND α-LIPOC ACID ON PRODUCTIVE PERFORMANCE AND PHYSIOLOGICAL STATUS OF BROILERS

EFFECT OF L-CARNITINE ON THE GROWTH, SERUM COMPONENTS, CARCASS TRAITS AND HISTOLOGICAL STRUCTURE OF MUSCLES IN THE GROWING GEESE

THE IMPLICATIONS OF L-CARNITINE AND SILYMARIN SUPPLEMENTATION ON GROWTH PERFORMANCE AND SOME BLOOD PARAMETERS OF BROILERS

EFFECTS OF L-CARNITINE SUPPLEMENTATION AT FORCED FEEDING PERIOD ON GROWTH PERFORMANCE AND PROXIMATE COMPOSITIONS OF BREAST MUSCLE AND LIVER OF MUSCOVY AND MOULARD DUCKS

EFFECT OF DIETARY SUPPLEMENTATION WITH L-CARNITINE ON GROWTH PERFORMANCE, CARCASS CHARACTERISTICS AND SOME BIOCHEMICAL PARAMETERS OF JAPANESE QUAILS