INFLUENCE OF ANTIOXIDAYTS ON FREEZABILITY, IN VITRO FERTILIZINC POTENTIAL AND CONCEPION RATE OF BUFFALO SPERMATOZOA

EFFECT OF DIFFERENT TYPES AND LEVELS OF ANTIOXIDANTS ON VIABILITY AND ACROSOMAL STATUS OF FROZEN-THAWED SPERMATOZOA OF BUFFALO BULLS.

EFFECTS OF L-CARNITINE ON MORPHOLOGY AND ANTIOXIDANT ENZYMES AND DNA INTEGRITY OF CRYOPRESERVED BUFFALO SPERMATOZOA

EFFECT OF DIFFERENT TYPES AND LEVELS OF ENZYMATIC ANTIOXIDANTS ON SOME CHARACTERISTICS AND FERTILITY OF BUFFALO SPERMATOZOA OF FROZEN SEMEN

Effect of some antioxidants on vlability of frozen buffalo semen

Cryopreservation-induced changes in buffalo spermatozoa with special reference to their DNA, membrane, acrosomal and mitochondrial integrities

EFFECT OF ADDITION OF ANTIOXIDANTS TO IN VITRO FERTILIZATION MEDIUM ON SPERM MOTILITY AND VIABILITY IN BUFFALOES

SEMINAL PLASMA SUPEROXIDE DISMUTASE IN RELATION TO FUNCTIONAL COMPETENCE OF CRYOPRESERVED BUFFALO SPERMATOZOA

SPERM DNA DAMAGE AND EMBRYONIC DEVELOPMENT AS RELATED TO FERTILITY POTENTIAL OF BUFFALO BULLS

Effect of Coenzyme Q10 as an Antioxidant Added to Semen Extender During Cryopreservation of Buffalo and Cattle Semen