PREVALENCE OF ENTERIC BACTERIA IN ICE-CREAM IN GIZA GOVERNORATE
Last updated: 05 Jan 2025
10.21608/avmj.2009.174588
Key words: Milk products, Ice-cream, Enterobacteriaceae
HALA
F. HASSAN
Dept. of Food Hygiene, Animal Health Research Institute, Dokki, Giza.
SHIREEN
M. NOSEIR
Dept. of Food Hygiene, Animal Health Research Institute, Dokki, Giza.
HANAA
M. SOULTAN
Dept. of Food Hygiene, Animal Health Research Institute, Dokki, Giza.
55
121
24383
2009-04-01
2009-03-15
2009-04-01
1
7
1012-5973
2314-5226
https://avmj.journals.ekb.eg/article_174588.html
https://avmj.journals.ekb.eg/service?article_code=174588
8
Research article
1,840
Journal
Assiut Veterinary Medical Journal
https://avmj.journals.ekb.eg/
PREVALENCE OF ENTERIC BACTERIA IN ICE-CREAM IN GIZA GOVERNORATE
Details
Type
Article
Created At
23 Jan 2023