BACTERIOLOGICAL PROFILE OF SOME MEAT PRODUCTS MARKETED IN SHARKIA GOVERNORATE

BACTERIOLOGICAL STUDY ON RABBIT MEAT

Bacteriological profile of some raw chicken meat cuts in Ismailia city, Egypt

Bacteriological profile of sheep carcasses in a private Egyptian abattoir

Studies on bacteriological profile of chicken meat cuts in Kaliobia governorate

Microbiological Profile of Some Meat Products in Menofia Markets

INCIDENCE OF E. COLI IN MEAT AND EDIBLE OFFALS OF RABBIT CARCASSES AND THEIR PUBLIC HEALTH SIGNIFICANCES

Monitoring the bacterial contamination during different stages of beef carcass preparation at Beni-Suef abattoir, Egypt

Bacterial profile of bovine carcasses at abattoir

INCIDENCE OF YERSINIA SPP. IN SOME RETAIL MEAT IN MANSOURA CITY EGYPT