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168693

BIOLOGICALLY PRODUCED NANO-SELINUM REDUCES INITIATION STAGE OF DIETHYL NITROSAMINE HEPATOCARCINOGENESIS IN RATS

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Last updated: 23 Jan 2023

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Abstract

Biologically produced Nano-selenium (Nano-se) considers one of the less toxic element in comparison with the other forms of selenium. The present study evaluated the protective effect of biologically Nano-se against early hepatocarcinogenesis induced by diethyl nitrosamine (DEN) for 1 week in rats. Forty male Wister rats were divided into four groups as follows: Group 1 treated with intraperitoneal (i.p.) injection with physiological saline once and kept as control; group 2 treated with DEN alone (200 mg/kg) i.p. injection once; group 3 treated with both DEN and Nano-Se and group 4 treated with Nano-Se alone (0.5 mg/kg) orally by gastric intubation. DEN administration did not alter the erythrogram but induced significant changes in leukogram represented by increase in total leukocytic count (TLC), neutrophil and monocyte cell counts together with significant reduction in lymphocyte and eosinophil cells count (P ≤ 0.05). DEN induced hepatotoxicity noticed through an elevation of serum hepatic enzymes such as AST, ALT and γ-GT. Additionally, an increase in the oxidative stress marker as malondialdehyde content (MDA) and reduction of antioxidant parameters such as catalase (CAT) and reduced glutathione (GSH) were observed. Moreover, DEN was associated with the formation of putative hepatic foci indicated with over expression of glutathione transeferase –placental form (GST-P) immunostaining. Interestingly, Nano-Se clearly alleviated the negative impacts of DEN induced hepatotoxicity via returning leukogram to normal condition, suppressed the elevated of serum hepatic enzymes, oxidative stress markers, decrease positive GST-P foci and remarkably increased the antioxidant capacity. Therefore, biological produced Nano-se might be considered as an effective strategy in hepatic cancer chemoprevention.

DOI

10.21608/avmj.2018.168693

Keywords

Key words: Nano-Se, initiation stage, Oxidative Stress, antioxidant properties

Authors

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DOAA

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ABDELHADY

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Affiliation

Department of Clinical Pathology, Faculty of Veterinary Medicine, Kafrelsheikh University, Egypt.

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doaa_assar2000@yahoo.com

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-

First Name

EMAD

Last Name

GHAZI

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-

Affiliation

Department of Clinical Pathology, Faculty of Veterinary Medicine, Kafrelsheikh University, Egypt

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First Name

WALIED

Last Name

ABDO

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-

Affiliation

Department of Pathology, Faculty of Veterinary Medicine, Kafrelsheikh University, Egypt.

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Orcid

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First Name

YAHYA

Last Name

EID

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Affiliation

Department of Poultry Production, Faculty of Agriculture, Kafrelsheikh University, 33516, Kafrelsheikh, Egypt

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-

Orcid

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First Name

MUSTAFA

Last Name

SHUKRY

MiddleName

-

Affiliation

Department of Physiology, Faculty of Veterinary Medicine, Kafrelsheikh University, Egypt

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Volume

64

Article Issue

156

Related Issue

24312

Issue Date

2018-01-01

Receive Date

2017-11-22

Publish Date

2018-01-01

Page Start

69

Page End

80

Print ISSN

1012-5973

Online ISSN

2314-5226

Link

https://avmj.journals.ekb.eg/article_168693.html

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https://avmj.journals.ekb.eg/service?article_code=168693

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10

Type

Research article

Type Code

1,840

Publication Type

Journal

Publication Title

Assiut Veterinary Medical Journal

Publication Link

https://avmj.journals.ekb.eg/

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Article

Created At

23 Jan 2023