Effect of Biofloc, Feeding Rate and Dietary Protein Levels on Growth Performance and Feed Utilization of Nile Tilapia, (Oreochromis niloticus), Flathead Grey Mullet, (Mugil cephalus) and Thin Lipped Mullet, (liza ramada) Fingerlings in Polyculture
Last updated: 05 Jan 2025
10.21608/jalexu.2016.188392
Biofloc, tilapia, Mullet, feeding rate, Dietary protein level, Growth performance, feed utilization, Chemical composition, water quality
Hamada
El-Kady
Ahmed
Animal and Fish Production Dept. , Faculty of Agriculture (Saba-Basha), Alexandria University, Egypt.
Eglal
Omar
Ali
Animal and Fish Production Dept. , Faculty of Agriculture (Saba-Basha), Alexandria University, Egypt.
Tarek
Srour
Mohamed Ahmed
Animal and Fish Production Dept. , Faculty of Agriculture (Saba-Basha), Alexandria University, Egypt.
Mohamed
Salem
Fouad
Animal and Fish Production Dept. , Faculty of Agriculture (Saba-Basha), Alexandria University, Egypt.
21
1
26004
2016-03-01
2015-11-30
2016-03-31
2
20
1110-5585
2785-9525
https://jalexu.journals.ekb.eg/article_188392.html
https://jalexu.journals.ekb.eg/service?article_code=188392
1
Research papers
1,789
Journal
Journal of the Advances in Agricultural Researches
https://jalexu.journals.ekb.eg/
Effect of Biofloc, Feeding Rate and Dietary Protein Levels on Growth Performance and Feed Utilization of Nile Tilapia, (Oreochromis niloticus), Flathead Grey Mullet, (Mugil cephalus) and Thin Lipped Mullet, (liza ramada) Fingerlings in Polyculture
Details
Type
Article
Created At
23 Jan 2023