Prevalence of Bacillus cereus in some dairy desserts in Egypt
Last updated: 05 Jan 2025
10.21608/ejfsj.2018.138034
Raw milk, Buffalo, microbial quality, chemical quality
Adel
Ahmed
ahmed
El- Gamal
Amira
Ibrahim
5
1
20443
2018-04-01
2017-10-10
2018-04-01
1
11
2314-5676
2735-5330
https://ejfsj.journals.ekb.eg/article_138034.html
https://ejfsj.journals.ekb.eg/service?article_code=138034
2
Original Articles
1,676
Journal
Egyptian Journal of Food Safety
https://ejfsj.journals.ekb.eg/
Prevalence of Bacillus cereus in some dairy desserts in Egypt
Details
Type
Article
Created At
23 Jan 2023