STUDY ON THE DUCKS FATTY LIVER PRODUCTION UNDER THE EGYPTIAN CONDITIONS

Studies on duck organs, glands and meat production

Studies on fatty liver production from aged geese and ducks. II, fatty acid composition of liver and some chemical aspects

STUDIES ON INTEGRATED FISH/DUCK PRODUCTION SYSTEM: II- On DUCK PRODUCTION

FATTY LIVER SYNDROME IN LAYING HENS IN UPPER EGYPT

Studies on fatty liver production from aged geese and ducks. I. serum protein, glucose and cholesterol

DATA ANALYSIS ON THE PERFORMANCE FOR THREE STRAINS OF DUCK IN EGYPT 2-FEED INTAKE AND FEED CONVERSION THROUGH REARING

COMPARATIVE STUDY FOR DIFFERENT LEVELS OF ENERGY AND PROTEIN IN SUDANI DUCKLINGS DIET DURING GROWTH PERIOD

EFFECT OF SOME NUTRITIONAL TREATMENTS OF OLIVE CAKE MEAL ON DUCKS PERFORMANCE UNDER SOUTH SINAI CONDITIONS

INFLUENCE OF DIETARY ENERGY AND PROTEIN THROUGHOUT GROWTH PHASE ON SUBSEQUENTLY EGG PRODUCTION AND HATCHING FEATURES OF SUDANI DUCKS