MASSIVE PRODUCTION OF SOME ECONOMICALLY IMPORTANT METABOLIC COMPOUNDS IN <i>DUNALIELLA SALINA</i>. PART III: GROWTH AND CARBOHYDRATE OPTIMIZATION.

NATURAL BYPRODUCTS AS NUTRIENT ADDITIVES FOR OPTIMIZATION OF PROTEIN CONTENT IN <i><DUNALIELLA SALINA</i> Toed CULTURES

Nitrogen Deficiency Maximizes the Production and Accumulation of Β-Carotene via Induction of Different Macromolecule Derivatives in <i>Dunaliella salina</i> (Dunal) Teodoresco

Milking of Dunaliella bardawil as a biotechnological process for continuous production and extraction of β-carotene in a two-phase system

Effect of some Abiotic Factors on Growth, Glycerol and β-carotene Accumulation by Dunaliella bardawil

Enhancement of Growth, Lipid, and Carbohydrate Production of the Egyptian isolate <i>Dunaliella salina</i> SA20 Using Mozzarella Cheese Whey as a Growth Supplement

ERGOSTEROL PRODUCTION IN ALGAE Chlorella sorokinana AND STUDY THE EFFECT OF SODIUM CHLORIDE AND GROWTH PHASES ON PHOTOSYNTHETIC PIGMENTS

SEASONAL PRODUCTIVITY AND COSTS PRODUCTION OF <i>DUNALIELLA BARDAWIL</i> UNDER EGYPTIAN CONDITIONS

Growth Enhancement of <i>Spirulina platensis</i> through Optimization of Media and Nitrogen Sources

Zeaxanthin Production by the Cyanobacterium Oscillatoria amoena Under Different Light Intensities