Studies on Buffalo milk fat oxidation. III. Isolation and identification of the carbonyl compounds from oxidized buffalo milk fat
Last updated: 04 Jan 2025
10.21608/ejap.1969.155975
9
1
22416
1969-01-01
2021-03-12
1969-01-01
123
131
0302-4520
2735-3028
https://ejap.journals.ekb.eg/article_155975.html
https://ejap.journals.ekb.eg/service?article_code=155975
14
Original Article
1,298
Journal
Egyptian Journal of Animal Production
https://ejap.journals.ekb.eg/
Studies on Buffalo milk fat oxidation. III. Isolation and identification of the carbonyl compounds from oxidized buffalo milk fat
Details
Type
Article
Created At
22 Jan 2023