EFFECT OF DIETARY PROTECTED FAT AND ROUGHAGE LEVEL ON DIGESTION, RUMEN METABOLISM AND PLASMA LIPIDS OF GROWING-FINISHING LAMBS

EFFECT OF DIFFERENT FAT SOURCES ON THE PERFORMANCE AND CARCASS TRAITS OF GROWING LAMBS

EFFECT OF DIETARY FAT ON GROWTH PERFORMANCE AND CARCASS CHARACTERISTICS OF FINISHING BULLS

DIETARY ROUGHAGE SOURCES, LEVELS AND ITS IMPACT ON THE FATTENING PERFORMANCE OF OSSIMI MALE LAMBS AND CARCASS CHARACTERISTICS

EFFECT OF DIETARY ROUGHAGE SOURCES ON INTAKE, IN-SITU DEGRADABILITY, IN-VIVO DIGESTIBILITY, PRODUCTIVE PERFORMANCE AND CARCASS TRAITS OF GROWING OSSIMI MALE LAMBS.

EFFECT OF DIFFERENT LEVELS OF DIATERY PROTEIN ON GROWTH PERFORMANCE, FEED EFFICIENCY, NUTRIENT DIGESTIBILITES, RUMEN LIQUOR AND SOME BLOOD PARAMETERS OF WEANED RAHMANI LAMBS.

THE EFFECT OF DIETARY PROTEIN LEVEL ON LIVEWEIGHT GAIN. FEED EFFICIENCY AND CARCASS MEASUREMENTS OF OSSIMI AND SAIDI SHEEP

EFFECT OF SEASONAL CHANGES AND TYPE OF ROUGHAGE ON: I- GROWTH PERFORMANCE, METABOLIC ACTIVITY AND CARCASS CHARACTERISTICS OF CROSSBREED LAMBS

EFFECT OF ROUGHAGE SOURCES IN STARTER ON PERFORMANCE OF EARLY WEANED LAMBS

The effect of feeding different roughage concentrate ratios on the performance of growing Merino lambs