Evaluation of Different Mixtures of Bioagents and Antioxidants with Bioagents on Root-Rot in Strawberries

T34 Biocontrol ® (Trichoderma asperellum strain, T34), a Biocontrol Agent Reducing Strawberry Fruit Rots

Potential of Certain Salts and Fungicides to Control Postharvest Gray Mould (B. cinerea) of Strawberry

Application of Certain Compounds to Manage Postharvest Gray Mold Caused by Botrytis cinerea and Enhancing Strawberry Fruits Quality

Impact of pre and post-harvest treatment with chemicals preservatives on Botrytis gray rot disease and fruit quality of strawberry

Preharvest Treatments by Spraying Bioinsect and Moringa Extract on Fruit Fly and Improving Quality of Plum ‘Santa Rosa’ Cv. Fruits During Cold Storage.

PRE HARVEST GRAY MOLD CONTROL AND FUNGICIDE RESIDUES IN THE HARVESTED STRAWBERRIES

Bio-control efficacy of Trichoderma against Strawberry charcoal rot disease

Efficacy of some Biological Control Treatments on Grey Mold Disease (Botrytis cinerea) of Strawberry Fruits

FUNGI ASSOCIATED WITH FRUIT-ROTS OF FRESH STRAWBERRY PLANTATIONS AND SOME TRIALS OF THEIR CONTROL