BIOLOGICAL CONTROL OF ROOT-ROT AND WILT DISEASE OF FABA BEAN USING SOME BIOAGENTS

Effect of some Fungicides and Bioagents on Controlling Seed-Borne Diseases on Faba Bean

Combination between Benzothiadiazole and Trichoderma Viride to Control Chocolate Spot Disease of Faba Bean and Their Effects on some Biochemical Characters

Collaborative Potentialities of <i>Trichoderma</i> spp. and <i>Saccharomyces cerevisiae</i> Against Damping-off and Root Rot Diseases of Faba Bean

COMPARATIVE EVALUATION OF Trichoderma spp. AND Bacillus subtilis IN CONTROLLING POWDERY MILDEW DISEASE OF GRAPE

Root rot /wilt incidence of Phaseolus vulgaris and antagonistic effect of Trichoderma. spp and Aspergillus terreus isolated from rhizosphere soil

Integration of Trichoderma harzianum with organic amendments for controlling major soil-borne diseases in chickpea

Efficiency of Some Bio-control Agents and Plant Extracts Against Beans (Phaseolus vulgaris L.) Damping-off and Root Rot Diseases under Greenhouse and Field Conditions

Influence of Some <i>Trichoderma</i> spp. in Combination with Compost and Resistance Inducing Chemicals Against Pea Damping-Off and Root-Rot Diseases

Evaluation of some Plant Extracts on Controlling Damping-Off and Root-Rot Diseases of Bean (Phaseolus vulgaris L.)