EFFECT OF UV-C STRESS ON TOTAL PHENOLICS, TOTAL FLAVONOIDS AND KHELLIN CONTENTS IN AMMI VISNAGA (L.) LAM. FRUITS
Last updated: 25 Dec 2024
10.21608/bfsa.2022.239242
Ammi visnaga, Folin-Ciocalteau reagent, Khellin, UV-C stress, Total Phenolics, Total flavonoids
Iman
Khallaf
S. A.
Pharmacognosy Department, Faculty of Pharmacy, Assiut University, Assiut 71526, Egypt
Rania
Hussein
A. A.
Student at Faculty of Pharmacy, Assiut University, Assiut 71526, Egypt
Osama
Ali
M. M.
Student at Faculty of Pharmacy, Assiut University, Assiut 71526, Egypt
oosama.mohamed.assiut@gmail.com
Gehad
Remeih
S.
Student at Faculty of Pharmacy, Assiut University, Assiut 71526, Egypt
gs8501555@gmail.com
Aya
Mortada
S.
Student at Faculty of Pharmacy, Assiut University, Assiut 71526, Egypt
aya.sayed.mortada@gmail.com
Khaled
Mohamed
M.
Pharmacognosy Department, Faculty of Pharmacy, Fayoum University, Fayoum, 63514, Egypt
45
1
34403
2022-06-01
2021-09-14
2022-06-01
89
97
1110-0052
3009-7703
https://bpsa.journals.ekb.eg/article_239242.html
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8
Original Article
1,096
Journal
Bulletin of Pharmaceutical Sciences Assiut University
https://bpsa.journals.ekb.eg/
EFFECT OF UV-C STRESS ON TOTAL PHENOLICS, TOTAL FLAVONOIDS AND KHELLIN CONTENTS IN AMMI VISNAGA (L.) LAM. FRUITS
Details
Type
Article
Created At
22 Jan 2023