EFFECT OF THE BIOLOGICAL TREATMENT FOR SUGAR BEET PULP ON NUTRIENTS DIGESTIBILITY AND GROWTH PERFORMANCE OF SHEEP LAMBS UNDER DESERT CONDITIONS

IMROVING NUTRITIVE VALUE OF OLIVE TREES BY-PRODUCTS BY BIOLOGICAL AND CHEMICAL TREATMENTSAND ITS EFFECT ON SHEEP PERFORMANCE

IMPACT OF UREA-TREATED OLIVE TREES BY-PRODUCTS ON BARKI EWE’S NUTRIENTS DIGESTIBILITY AND MILK PRODUCTIVITY

USING OF BIOLOGICAL AND CHEMICAL TREATED OLIVE TREES BY-PRODUCTS TREATED FOR LACTATING DAMASCUS GOATS FEEDING

CARCASS CHARACTERISTICS AND MEAT QUALITY OF BARKI LAMBS FED RATIONS CONTAINING DRIED SUGAR BEET PULP WITH OR WITHOUT FIBROLYTIC ENZYMES

EFFECT OF FEEDING MIXTURE OF FOOD WASTE AND OLIVE CAKE ON MILK YIELD AND ITS COMPOSITION OFLACTATING ZARAIBI GOATS

RUMINAL DEGRADABILITY AND NUTRITIONAL VALUE OF MORINGA OLEIFERA LEAVES AND ITS FEEDING EFFECTS ON PRODUCTIVE PERFORMANCE OF LACTATING EWES

EFFECT OF FEEDING SORGHUM HUSK TREATED WITH DIFFERENT LEVELS OF UREA ON NUTRIENT DIGESTIBILITY, SOME BLOOD METABOLITES AND GROWTH PERFORMANCE OF GROWING SAIDI MALE LAMBS

UTILIZATION OF DATE PALM LEAVES TREATED WITH ENZYMES IN SMALL RUMINANTS FEEDING

NUTRITIONAL EVALUATION OF SOME UNCONVENTIONAL DIETARY ENERGY SOURCES IN RUMINANTS RATIONS