EFFECT OF CINNAMON WITH OR WITHOUT POTASSIUM SORBATE OR LACTIC ACID, PACKAGING MATERIAL AND STORAGE TEMPERATURE ON THE SHELF LIFE OF CROISSANT - Egyptian Knowledge Bank - troweb

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EFFECT OF CINNAMON WITH OR WITHOUT POTASSIUM SORBATE OR LACTIC ACID, PACKAGING MATERIAL AND STORAGE TEMPERATURE ON THE SHELF LIFE OF CROISSANT

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Last updated: 04 Jan 2025

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