TRAITS UNDER LABORATORY CONDITIONS TO IDENTIFY GARLIC GENOTYPES SUITABLE FOR ORGANIC AGRICULTURE
Last updated: 04 Jan 2025
10.21608/ejar.2016.151541
garlic (Allium sativum L.), genotypes evaluation, correlation coefficient, Organic production
KHALED G.
ABDEL-RASHEED
Central Laboratory of Organic Agriculture (CLOA), Agricultural Research Center, Giza, Egypt
YASER M.M.
MOUSTAFA
Horticulture Department, Faculty of Agriculture, Minia University, Minia, Egypt
EMAD A.
HASSAN
Central Laboratory of Organic Agriculture (CLOA), Agricultural Research Center, Giza, Egypt
YOUSSEF Y.
ABDEL-ATI
Horticulture Department, Faculty of Agriculture, Minia University, Minia, Egypt.
SAIF ELNASER H.
GADEL-HAK
Horticulture Department, Faculty of Agriculture, Minia University, Minia, Egypt.
94
1
22177
2016-03-01
2015-12-07
2016-03-01
73
88
1110-6336
2812-4936
https://ejar.journals.ekb.eg/article_151541.html
https://ejar.journals.ekb.eg/service?article_code=151541
6
Original Article
1,041
Journal
Egyptian Journal of Agricultural Research
https://ejar.journals.ekb.eg/
TRAITS UNDER LABORATORY CONDITIONS TO IDENTIFY GARLIC GENOTYPES SUITABLE FOR ORGANIC AGRICULTURE
Details
Type
Article
Created At
22 Jan 2023