ECONOMIC ANALYTICAL STUDY OF THE RISKS OF PESTICIDES RESIDUES IN TOMATO AND ORANGE CROPS

PESTICIDES RESIDUES IN TOMATOES, POTATOES AND VINE LEAVES

PESTICIDE RESIDUES IN TUBERS OF SOME POTATO VARIETIES GROWN IN EGYPT

Estimation of phytosanitary pressure and the environmental impact related to the use of pesticides

MONITORING AND RISK EXPOSURE STUDIES OF SOME PESTICIDE RESIDUES DETECTED IN EGYPTIAN FRUIT AND VEGETABLES

RISK EXPOSURE ASSESSMENT OF SOME PESTICIDE RESIDUES DETECTED IN FRUIT AND VEGETABLES COLLECTED FROM DIFFERENT EGYPTIAN LOCAL MARKETS DURING 2008

RESIDUAL BEHAVIOUR OF CERTAIN PESTICIDES ON AND IN GRAPE LEAVES

PERSISTENCE OF SOME PESTICIDES ON AND IN GRAPE AND GRAPE LEAVES

THE IMPACT OF RATIONALIZING THE USE OF PESTICIDES ON THE DEVELOPMENT OF EGYPTIAN EXPORTS OF POTATOES

Measuring The Impact of The Most Important Factors Affecting The Traceability of Egyptian Potato Exports into Global Markets. with A Focus on The European Union