Bacteriological Studies on Salmonella Isolated from Balady Chicken Meat
Last updated: 24 Dec 2024
10.21608/scvmj.2020.103013
Salmonella, chicken, PCR, Antibiogram sensitivity, Port, Said
Hamza
Eid
Bacteriology, Immunology and Mycology Department, Fac. Vet. Med. Suez Canal University
hamza.eid@vet.suez.edu.eg
Ihab
Helal
Animal Health Research Institute, Port Said branch, ARC.
ihabhelal@yahoo.com
portsaid
Radwa
Kouta
Suez Canal University Faculty of Veterinary Medicine Bacteriology, Immunology and Mycology Department
kouta.radwa@hotmail.com
portsaid
25
1
15549
2020-06-01
2020-03-23
2020-06-01
105
114
1110-6298
2682-3284
https://scvmj.journals.ekb.eg/article_103013.html
https://scvmj.journals.ekb.eg/service?article_code=103013
6
Original Article
992
Journal
Suez Canal Veterinary Medical Journal. SCVMJ
https://scvmj.journals.ekb.eg/
Bacteriological Studies on Salmonella Isolated from Balady Chicken Meat
Details
Type
Article
Created At
22 Jan 2023