Essential Oils and Organic Acid Blends Potentially Enhance Growth and Ameliorate Enteritis and Inflammatory Response After Challenge with Clostridium perfringens in Chickens

Effect of Using Synbiotics and Essential Oils on Performance Parameters and Immune Response of Necrotic Enteritis Challenged Broiler Chicks.

EFFECT OF DIFFERENT LEVELS OF CLOVE ESSENTIAL OIL ON THE GROWTH PERFORMANCE, LIPID METABOLISM, IMMUNITY, AND INTESTINAL MICROBIAL STRUCTURE OF BROILER CHICKENS

Dietary Effect of Antibiotic Growth Promoter and Essential Oil on Growth Performance, Carcass Traits and Some Physiological Indicators in Broilers

ADDITION OF ESSENTIAL OILS AND MEDIUM CHAIN FATTY ACIDS IN THE DIETS AND THEIR EFFECT ON PRODUCTIVE PERFORMANCE OF BROILER CHICKENS

Treatment Effect of Oregano Essential Oil in Broiler Chickens Experimentally Infected with Avian Pathogenic Escherichia coli O27 with Emphasis on Hemogram, Serum Biochemistry, and

Nano-emulsion Essential Oils Blend as a Green Alternatives to Antibiotics on Broilers Productive Performance

Effect of supplementation of broiler diets with essential oils on growth performance, antioxidant status, and general health

Effect of Synbiotics and Essential Oils in Ameliorating the Negative Drawbacks of Necrotic Enteritis and Coccidiosis in Broiler Chicks.

PRODUCTIVE PERFORMANCE, PHYSIOLOGICAL AND IMMUNOLOGICAL RESPONSE OF BROILER CHICKS AS AFFECTED BY DIETARY AROMATIC PLANTS AND THEIR ESSENTIAL OILS