Effect of toxigenic Aspergillus flavus and aflatoxins on seed quality parameters of Sorghum bicolor (L.) Moench.

EFFECT OF AFLATOXINS ON N2-FIXER BACTERIA AND RESPONSE OF INFESTED PEANUT SEEDS WITH Aspergillus flavus TO BIOLOGICAL CONTROL

EFFECTS OF GAMMA·IRRADIATION AND CHEMICAL COMPOSITION OF SOME CROP SEEDS ON AFLATOXIN 81 PRODUCTION BY Aspergillus ffavus.

AFLATOXINS AND HUMAN HEALTH

ASPERGILLUS FLAVUS AND AFLATOXINS RESIDUES IN LUNCHEON MEAT

PREVALENCE OF FUNGI AND TOXIGENIaTY OF A. FLAVUS AND A. OCHRACEUSISOLATES RECOVERED FROM FEEDS AND THEIR CONTROL

Isolation of Aspergillus section Flavi and determination of aflatoxins in Bambara groundnut sold in Cotonou main markets (Benin)

CHEMICAL COMPOSITION OF THE SEEDS AND MEALS OF SOME EGYPTIAN COTTON VARIETIES AND POSSIBLE ONTAMINATION WITH MYCOTOXINS

AFLATOXINS IN INOCULATED RAW SESAME SEEDS AND ITS PROCESSED SESAME HALVA

DETOXIFICATION OF AFLATOXINS-CONTAMINATED DIET BY SOME PHYSICAL AND CHEMICAL MEANS.