TREATMENT OF PEANUT SEEDS WITH MINT AND CLOVE ESSENTIAL OILS TO ELIMINATE FUNGAL LOAD AND AFLATOXINS PRODUCTION IN THE FINAL YIELD

Evaluation of Seed Treatments with Fungicides and Bioagents in Controlling of Peanut Diseases.

IN VITRO EVALUATION OF SOME FUNGICIDES, COMMERCIAL BIOCONTROL FORMULATIONS AND NATURAL PLANT EXTRACTS ON PEANUT ROOT-ROT PATHOGENS

EVALUATION OF SOME PEANUT CULTIVARS FOR THE SUSCEPTIBILITY OF INFECTION BY DAMPING —OFF, ROOT AND POD ROT DISEASES AND OCCURRENCE OF AFLATOXIGENIC FUNGI

THE EFFECTIVENESS OF PLANT ESSENTIAL OILS ON SEED AND SOIL BORNE FUNGAL PATHOGENS

EFFECT OF SOME FUNGICIDES AND ALTERNATIVE COMPOUNDS ON ROOT AND POD ROTS IN PEANUT

EFFECT OF SEEDBORNE FUNGI OF PEANUT AND STORAGE PERIODS ON CERTAIN PHYSICAL AND CHEMICAL PROPERTIES OF OILS

EFFECT OF SOME NATURAL ESSEENITAL OILS ON COWPEA PRODUCTIVITY AND STORABILITY

EVALUATION OF THREE ESSENTIAL OILS ACTIVITIES AS ANTIMICROBIAL AND INSECTICIDAL AGENTS

Effectiveness of Bio-Control Agents and Essential Oils on Controlling Damping-Off Disease in Peanut Plants