BIOLOGICAL CONTROL OF ROOT-ROT AND WILT DISEASE OF FABA BEAN USING SOME BIOAGENTS

Control of root rot diseases in faba bean crop under field condition

EFFECT OF COPPER OXYCHLORIDE, ELEMENTAL SULPHUR, AND RHIZOBIUM INOCULATION ON ROOT ROT DISEASE, NODULATION, AND GROWTH OF FABA BEAN PLANTS

ALLEVIATION OF THE DAMAGE OF FABA BEAN CHOCOLATE SPOT AND RUST DISEASES BY SOME NUTRITIONAL ELEMENTS

Management of Damping-Off and Root-Rot Diseases of Faba bean by Bioproducts and Inducer Resistance Chemicals

CONTROL OF THE ROOT ROT DISEASES OF WHEAT USING FUNGICIDES ALONE AND IN COMBINATIONS WITH SELENIUM

INDUCTION OF RESISTANCE AGAINST DAMPING-OFF AND ROOT ROT DISEASES IN FABA BEAN

CONTROL OF CHOCOLATE SPOT DISEASE IN FABA BEAN.

Effect of some Fungicides and Bioagents on Controlling Seed-Borne Diseases on Faba Bean

APPLICATION OF CERTAIN RESISTANCE INDUCERS FOR CONTROLLING FABA BEAN WILT DISEASE UNDER GREENHOUSE AND FIELD CONDITIONS