EFFECT OF STORAGE AND HEAT ON CHEMICAL-PHYSICAL PROPERTIES AND ANTIMICROBIAL ACTIVITY OF BEE HONEY

Impact of Winter Feeding with Some Protein Pollen Supplement Diets on the Biological Activities of Honeybees

Monthly and Seasonally Amounts of Stored Pollen under some Different Climatic Factors during Bee Activity Seasons

COMPARATIVE STUDIES ON DIFFERENT HONEYBEE POLLEN TYPES AND THEIR EFFECT ON ROYAL JELLY PRODUCTION

Effect of Sugary Feeding Periods on Physicochemical Characteristics of Bees' Honey

Relationship Between Storage Periods and microorganisms (Bacteria, Fungi and Yeasts) In Honey

Impact of Bee pollen, Palm pollen and Wheat germ on the Physicochemical, Functional Properties, and Free Amino Acid Profile of Spreadable Processed Cheese

STUDIES ON ACTIVITY OF HONEYBEE IN COLLECTING AND STORING POLLEN GRAINS DURING SPRING AND SUMMER SEASONS

THE RELATIONSHIP BETWEEN FORAGING ACTIVITY OF HONEY BEE (APIS MELLIFERA L.) AND BEE POLLEN STORAGE

CHANGES IN HONEY SUGAR AND . FREE AMINO ACID CONTENTS AFTER STORAGE