EFFECT OF DIFFERENT TYPES OF WATER ON THE POSTHARVEST KEEPING QUALITY OF CUT ROSE FLOWERS (Rosa hybrida L.) CV. "Eccentric".

POSTHARVEST STUDIES ON CUT ROSE FLOWERS (Rosa hybrida, L. cv. First Red). 2-EFFECT OF SOME PRESERVATIVE SOLUTIONS ON FLOWER QUALITY, PHYSIOLOGICAL CHARACATERISTICS AND CHEMICAL CO

POSTHARVEST STUDIES ON CUT ROSE FLOWERS (Rosa hybrida, L. cv. First Red). 3-EFFECT OF SOME PRESERVATIVE SOLUTIONS ON FLOWER QUALITY, PHYSIOLOGICAL CHARACTERISTICS AND CHEMICAL COM

EFFECT OF HYDRATION TREATMENTS AND MAGNETIZED WATER ON WATER UPTAKE, VASE LIFE AND QUALITY OF THE CUT SPIKES OF GLADIOLUS (Gladiolus hybrida l.) cv. “ROSE SUPREME “

EFFECT OF PRE- AND POSTHARVEST TREATMENTS ON FLOWER LONGEVITY OF CUT ROSE CV. ‘GRAND PRIX

EFFECT OF SOME PULSING SOLUTIONS AND COLD STORAGE PERIODS ON THE PHYSIOLOGICAL CHARACTERISTICS AND CHEMICAL CONSTITUENTS OF Rosa hybrida, L. cv. FIRST RED FLOWERS

Evaluation of Synthetic Zirconyl Complex as Potential Floral Preservative on Postharvest Quality of Cut Roses Rosa hybrida L. Cv. Grand prix

PHYSIOLOGICAL AND ANATOMICAL STUDIES ON THE BENDING IN ROSE AND GERBERA CUT FLOWERS TREATED WITH SILVER NANOPARTICLES AND THYME OIL

EFFECT OF CUT TYPE AND SOME PRESERVATIVE SOLUTIONS ON THE VASE LIFE OF CUT FLOWERS OF SOME CHRYSANTHEMUM (Chrysanthemum morifolium) CULTIVARS.

STUDIES ON SOME FACTORS AFFECTING THE VASE LIFE AND QUALITY OF THE CUT FOWERS OF CARNATION (Dianthus caryophyl/us L.) AND ROSE (Rosa hybrida L.).