ArticleEstimates of Genetic Parameters, Combining Abilities and Heterosis for some Genotypes of Bread Wheat
ArticleEstimates of Genetic Parameters, Combining Abilities and Heterosis for some Genotypes of Bread Wheat
ArticleEstimate of combining ability and correlation for yield and its components in bread wheat (<i>Triticum aestivum</i> L.)
ArticleEstimate of combining ability and correlation for yield and its components in bread wheat (<i>Triticum aestivum</i> L.)
ArticleEstimation of combining ability and it’s variances in the cultivars of bread wheat (Triticum aestivum L.)
ArticleEstimation of combining ability and it’s variances in the cultivars of bread wheat (Triticum aestivum L.)
ArticleESTIMATION OF COMBINING ABILITY FOR YIELD AND ITS COMPONENTS IN BREAD WHEAT USING LINE X TESTER ANALYSIS
ArticleESTIMATION OF COMBINING ABILITY FOR YIELD AND ITS COMPONENTS IN BREAD WHEAT USING LINE X TESTER ANALYSIS
ArticleCombining ability and heterosis estimates for yield and its components in bread wheat (<i>Triticum aestivum</i> L.) under different sowing dates
ArticleCombining ability and heterosis estimates for yield and its components in bread wheat (<i>Triticum aestivum</i> L.) under different sowing dates
ArticleCOMBINING ABILITY AND HETEROSIS ESTIMATES FOR AGRONOMIC TRAITS IN BREAD WHEAT USING HALF DIALLEL ANALYSIS
ArticleCOMBINING ABILITY AND HETEROSIS ESTIMATES FOR AGRONOMIC TRAITS IN BREAD WHEAT USING HALF DIALLEL ANALYSIS
ArticleHeterosis and combining ability for yield and yield components in bread wheat under different nitrogen rates
ArticleHeterosis and combining ability for yield and yield components in bread wheat under different nitrogen rates
ArticleESTIMATION OF SOME GENETIC PARAMETERS FOR GRAIN YIELD AND ITS COMPONENTS IN TWO BREAD WHEAT CROSSES
ArticleESTIMATION OF SOME GENETIC PARAMETERS FOR GRAIN YIELD AND ITS COMPONENTS IN TWO BREAD WHEAT CROSSES
ArticleEstimate of Heterosis and Combining Ability in Diallel Bread Wheat Crosses (Triticum aestivum L.)
ArticleEstimate of Heterosis and Combining Ability in Diallel Bread Wheat Crosses (Triticum aestivum L.)