BIOCHEMICAL STUDIES ON THE EFFECT OF ONION ON SOME BLOOD PARAMETERS OF RATS

EFFECT OF AQUEOUS EXTRACTS OF GARLIC (ALLIUM SATIVUM) AND ONION (ALLIUM CEPA) ON LIPID AND CARBOHYDRATE METABOLISM IN ALLOXAN-DIABETIC MICE

The Effect of Garlic on Nitric Oxide Level in Diabetic Rats

THE EFFECT OF ORAL ADMINISTRATION OF GARLIC (Allium sativum) ON SOME BLOOD COMPONENTS IN RATS

BIOCHEMICAL EFFECTS OF SOME COMMONLY USED LEGUMES ON ALLOXAN DIABETIC RATS

The effect of banana (Musaceae) and onion (Allium cepa) on liver functions and oxidative stress of diabetic rats

Evaluation of ameliorative effect of allicin (diallyl thiosulfinate) on experimentally induced diabetes mellitus in albino rats

Effect of garlic on toluene-induced biochemical and histopathological effects in albino rats.

Comparative Histological Study on the Effect of Allium Sativum (Garlic), Allium Cepa (Onion) and Insulin on Lingual Papillae of Diabetic Rats

Effect Of Some Herbal Medicine On Some biochemical paramcters In Diabetic Rats