EVALUATION OF GROWTH, ACTIVE INGREDIENTS AND GENETIC DISTANCES OF SOME ECOTYPES OF STEVIA (Stevia rebaudiana Bert.) PLANT

CYTOGENETICAL AND BIOCHEMICAL EVALUATION OF DIFFERENT GENOTYPES OF STEVIA PLANTS USED AS A NATURAL SWEETENER

PHYSICO-CHEMICAL ASSESSMENT OF NATURAL SWEETENERS STEVIOSIDES PRODUCED FROM STEVIA Rebudiana bertoni PLANT

MOLECULAR AND MICROBIOLOGICAL ASSESSMENT OF STEVIA (Stevia rebaudiana BERTONI) LEAF EXTRACTS FOR ANTI-BACTERIAL AND ANTI-MUTAGENIC ACTIVITIES

Enhancement of biochemical properties of natural sweetener of Stevia rebaudiana by using Abscisic acid and pacloputrazol.

RESPONSE OF Stevia rebaudiana Bertoni TO FOLIAR APPLICATION OF GA3 AND IBA. 1. Morphological and yield traits

MUTAGENIC AND ANTI-MUTAGENIC RESPONSE OF STEVIA (Stevia rebaudiana Bertoni.) PLANT EXTRACT

MORPHOLOGICAL EVALUATION OF SOME HYBRIDS OF STEVIA (Stevia rebaudiana) UNDER EGYPTIAN CONDITIONS

CALLOGENESIS AND PLANT REGENERATION VIA IN VITRO CULTURE OF STEVIA REBAUDIANA EXPLANTS

Stevia Rebaudiana Bertoni; Rapid Micropropagation, Stevioside Accumulation and Genetic Fidelity using ISSR Markers