Acid Tolerance and Growth of Four Strains of Bifidobacteria in Different Types of Milk
Last updated: 04 Jan 2025
10.21608/jfds.2018.36014
Bifidobacteria, acid tolerance, cow, Goat, buffalo and camel milks
Raghda
Moawad
M. S.
Dairy Department , Faculty of Agriculture , Minia university.
Sabah
Abdel-Razek
T.
Dairy Department , Faculty of Agriculture , Minia university.
A.
Zahran
S.
Dairy Department , Faculty of Agriculture , Minia university.
F.
Ibrahim
S.
Dairy Department , Faculty of Agriculture , Minia university
9
7
5898
2018-07-01
2018-06-23
2018-07-10
251
255
2090-3650
2090-3731
https://jfds.journals.ekb.eg/article_36014.html
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5
Original Article
886
Journal
Journal of Food and Dairy Sciences
https://jfds.journals.ekb.eg/
Acid Tolerance and Growth of Four Strains of Bifidobacteria in Different Types of Milk
Details
Type
Article
Created At
22 Jan 2023