STUDIES ON THE PRODUCTION OF MICROBIAL B- GALACTOSIDASE 1. OPTIMIZATION OF B-GALACTOSIDASE EXTRACTION FROM Kluyveromyces fragilis AND Streptococcus salivarius SUBSP. thermophilus

LACTrC ACID PRODUCTION BY MIXED CULTURES OF Lactobacillus delbrueckii subsp.· bulgaricus and Streptococcus sallvarius subsp. thermophilus GROWN ON DEPROTEINIZED WHEY

Screening of β-galactosidase enzyme production by probiotic lactic acid bacteria isolated from raw and fermented milk

EXOPOLYSACCHARIDE PRODUCTION BY DAIRY LACTIC ACID BACTERIA: I. ISOLATION, CHARACTERIZATION OF EPS-PRODUCING CULTURES AND EFFECT OF MEDIUM SUPPLEMENTATION AND-CULTURE CONDITIONS

PRODUCTION OF LACTIC ACID BY Lactobacillus plantarum IN SEMI SOLID STATE FERMENTATION USING SOME RAW STARCHY MATERIALS.

Optimization of exopolysaccharides production by Bacillus subtilis

USE OF EXTRACELLULAR BIOEMULSIFIER FROM STREPTOCOCCUS THERMOPHILUSSTRADIS IN PRODUCTIOT OF FROZEN YOGHURT AS A PROBIOTIC FOOD

Optimization and Scaling-up of Cyclodextrin Glucosyltransferase Production by the Local Isolate <i>Bacillus paramycoides</i> MZ005634

BIOCHEMICAL STUDIES ON BACTERIAL CHITINASE PRODUCTION

STUDIES ON MICROBIOLOGICAL AND CHEMICAL PROPERTIES OF PROBIOTIC CONTAINING LABNEH