EVALUATION OF BIOLOGICAL TREATMENTS FOR AGRICULTURAL BY-PRODUCTS IN RUMINANTS FEEDING. I- LABOURATORIAL STUDY

EVALUATION OF BIOLOGICAL TREATMENTS FOR AGRICULTURAL BY-PRODUCTS IN RUMINANTS FEEDING. III- GROWTH OF LAMBS

EFFECT OF BIOLOGICAL TREATMENTS OF GREEN CORN STOVER AND STALKS ON DIGESTIBILITY COEFFICIENTS, RUMEN FERMENTATION AND SOME BLOOD PARAMETERS IN SHEEP

EVALUATION OF EXOGENOUS FIBROLYTIC ENZYME SUPPLEMENTATION TO IMPROVE FEED UTILIZATION IN RUMINANTS

EVALUATION OF UNCONVENTIONAL SILAGE MAKING USING PLANT AND ANIMAL WASTES IN FEEDING RUMINANTS

EFFECT OF BIOLOGICAL TREATMENTS TO IMPROVEMENT ON IN VITRO DIGESTIBILITY FOR RICE STRAW

THE EFFECT OF BIOLOGICAL TREATMENT ON CHEMICAL COMPOSITION, DIGESTIBILITY AND FEEDING VALUES OF COTTON STALKS AND RICE STRAW.

EFFECT OF TWO BIOLOGICAL TREATMENTS FOR SOME AGRICULTURAL RESIDUES, (RICE STRAW AND COTTON STALKS) ON THEIR NUTRITIVE VALUES

EVALUATION OF DIRECT-FED MICROBIAL SUPPLEMENTATION TO IMPROVE UTILIZATION OF THE LOW QUALITY ROUGHAGES IN RUMINANTS

STUDIES ON BIOLOGICAL TREATMENT OF SALT PLANTS 1- FEED EVALYATION BY SMALL RUMlNANTS.