Utilization of the energy and protein by growing cow and Buffalo calves

NUTRITIONAL AND ECONOMICAL EVALUATION OF INCLUSION OF HOTELS LEFTOVER FOOD IN GROWING LAMBS RATIONS

Efficiency of Feed Utilization with Buffaloes and Dairy Cattle

Maximize the Utilization of some Residuals Food Manufacture

EFFICIENCY OF MEAT PRODUCTION FROM CULLED FORCE-FED LACTATING BUFFALO

Use of colostrum, Nonsalable and fermented Milk in feeding calves

UTILIZATION OF RECYCLING AGRICULTURAL BY- PRODUCTS IN ANIMAL RATIONS

Utilization of Discarded Dates as a Source of Energy in Silage Fermentation and the Effect of Silage Produced on the Performance of Dairy Cows

UTILIZATION OF RICE STRAW FOR FEEDING RUMINANTS: 2- PRODUCTIVE PERFORMANCE OF LACTATING BUFFALOES FED RICE STRAW SILAGE

Improving Utilization of Rice Straw by Goats and Sheep