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181112

EFFECT OF SOME SALTS ON THE MYCELIAL GROWTH AND SPORE GERMINATION OF FUNGI CAUSED FRUIT ROT OF SWEET PEPPER POST-HARVEST DISEASES PATHOGENS

Article

Last updated: 04 Jan 2025

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Abstract

The paper aimed to inhibit evaluate the effects of some salts as natural products on  postharvest diseases of sweet pepper fruits under the laboratory conditions and evaluate their effects on the development and suppression of these diseases. To achieve these aims, four different salts i.e. sodium carbonate, sodium bicarbonate, potassium nitrate and calcium chloride was applied at four concentrations, 1, 2, 3 and 4% (w/v). Salt solutions were tested on the mycelial growth and spore germination of Ulocladium chartarum, Aspergillus niger, Fusarium semitectum and Geotrichum candidum. Seven days post incubation, mycelial growth of the tested fungi were  completely inhibited by the used salt solutions. Generally, the obtained results indicate a clear impact for most used salts solutions especially sodium salts. Finally, the optimum concentrations of salts under the experiments study conditions for inhibiting of growth of Ulocladium chartarum, Aspergillus niger, Fusarium semitectum, and its spores. Geotrichum candidum were 4, 3, 3, 3% (w/v) for sodium carbonate, sodium bicarbonate, potassium nitrate and calcium chloride, respectively. Conclusively, the optimum concentrations of salts in this study for inhibiting growth of some fungi were 4, 3, 3, 3% (w/v) for sodium carbonate, sodium bicarbonate, potassium nitrate and calcium chloride, respectively.    

DOI

10.21608/jpd.2021.181112

Keywords

mycelial growth, spore germination, salts, sweet peppers, fruits rot

Authors

First Name

Amira

Last Name

Tawfik

MiddleName

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Affiliation

Department of Plant Production, Faculty of Technology & Development, Zagazig University, Egypt.

Email

amt2222@yahoo.com

City

Faculty of Technology & Development, Zagazig University

Orcid

-

First Name

Aly

Last Name

Koriem

MiddleName

-

Affiliation

Department of Plant Production, Faculty of Technology & Development, Zagazig University, Egypt.

Email

alykoriem@zu.du.eg

City

Faculty of Technology & Development, Zagazig University,

Orcid

-

First Name

Sayied

Last Name

Younis

MiddleName

-

Affiliation

Department of Plant Production, Faculty of Technology & Development, Zagazig University, Egypt

Email

-

City

Faculty of Technology & Development, Zagazig University,

Orcid

-

First Name

Mohamed

Last Name

Elian

MiddleName

-

Affiliation

Department of Plant Production, Faculty of Technology & Development, Zagazig University, Egypt

Email

-

City

Faculty of Technology & Development, Zagazig University

Orcid

-

Volume

26

Article Issue

3

Related Issue

20762

Issue Date

2021-07-01

Receive Date

2021-05-11

Publish Date

2021-07-01

Page Start

433

Page End

446

Print ISSN

1110-2543

Online ISSN

2682-3322

Link

https://jpd.journals.ekb.eg/article_181112.html

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https://jpd.journals.ekb.eg/service?article_code=181112

Order

3

Type

Original Article

Type Code

867

Publication Type

Journal

Publication Title

Journal of Productivity and Development

Publication Link

https://jpd.journals.ekb.eg/

MainTitle

EFFECT OF SOME SALTS ON THE MYCELIAL GROWTH AND SPORE GERMINATION OF FUNGI CAUSED FRUIT ROT OF SWEET PEPPER POST-HARVEST DISEASES PATHOGENS

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Type

Article

Created At

22 Jan 2023