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ArticleTime Trend Mortality of Egyptian Major Non-Communicable Diseases in Relation to Age, Garlic and Onion Consumption
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ArticleTrend of Ill-Defined Causes of Death in Egypt (2000–2013) in Comparison to Selected Eastern Mediterranean Countries, and an Intervention Study to Improve The Accuracy of Death Cer
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ArticleFruit and Vegetable Consumption among Medical Students in an Egyptian University: Knowledge, Practice, and Attitude towards Accessible Healthy Food
ArticleRisk Factors Associated with Chronic Diseases among Families Registered in a Family Medicine Center, Egypt
ArticleRisk Factors Associated with Chronic Diseases among Families Registered in a Family Medicine Center, Egypt