EFFICIENCY OF SOME FUNGICIDE ALTERNATIVES TO CONTROL DATE PALM DISEASES

EFFECT OF SOME NATURAL ESSEENITAL OILS ON COWPEA PRODUCTIVITY AND STORABILITY

IMPACT OF SOME PLANT ESSENTIAL OIL TREATMENTS ON CONTROLLING CHERRY TOMATOES SPOILAGE, IMPROVEMENT SHELF LIFE AND QUALITY ATTRIBUTES DURING STORAGE

EFFECT OF USING SOME ESSENTIAL OILS INSTEAD OF FUNGICIDES IN WAX ON THE STORABILITY OF "VALENCIA" ORANGE FRUITS

EFFECT OF SOME PLANT OILS TREATMENT ON STORAGE EFFICACY OF WHEAT GRAINS

Efficiency of Utilizing Citrullus colocynthis (L) Essential Oil Alone and When it Mixed with Diatomaceous Earth Against some Stored Products Insect Pests

Effect of Some Post Harvest Treatments on Fruit Quality of Dates During Cold Storage

EFFICACY OF DIFFERENT COMMERCIAL PRODUCTS ON CONTROLLING DATE PALM ROOT ROT UNDER GREENHOUSE CONDITIONS.

EFFECIVENESS OF SOME AROMATIC OILS TREATMENTS ON QUALITY CONSERVATION OF PEPPERMEN FRESH CUT HERB UNDER COLD STORAGE

EVALUATING THE EFFECT OF PRE-STORAGE APPLICATION WITH 1-METHYLE CYCLOPROPENE AND SALICYLIC ACID FOR ENHANCING ANTIOXIDANT ENZYME ACTIVITY AND QUALITY OF DATE PALM FRUITS DURING C