Incidence of Staphylococcus enterotoxins in some meals served in Egyptian hotel

Incidence of Salmonella spp.in animal derived-protein in Egypt.

Detection of E. coli O157 and Salmonella species in some raw chicken meat cuts in Ismailia province, Egypt

Bacteriological quality of ready to eat meals served at governmental hospital in Egypt.

Bacteriological Assessment of Some Food Meals Served in Egyptian Hotels

Bacteriological and Chemical Evaluation of Meat Meals in Some Egyptian Hotels

Prevalence of E.coli and staphylococcus aureus in meat and chicken Meals

Occurrence of enterobacteriaceae in fresh camel meat with special reference to salmonellae

Prevalence of some bacterial contamination during processing of imported and local natural casing at a plant in Cairo governorate

Prevalence of some Foodborne Pathogens (FBPs) in imported chilled and frozen beef in Egypt