Biochemical effect of low metabolic calories diets on experimentally induced obesity on rats

Anti-Obesity Efficacy of Lipoidal Matter of Vitis Vinifera Leaves in Rats

Therapeutic potential and hepatoprotective activity of proanthocyanidin and clopidogrel in non-alcoholic fatty liver disease-induced rats

Biochemical effect of resveratrol on Lipids profile and hepatic oxidative stress in experimentally induced obesity in female rats

Proanthocyanidin inhibit the development of diethylnitrosoamine induced premalignant phenotype in rat chemical hepatocarcinogensis model

The potential Anti-Inflammatory and antioxidant activities of Proanthocyanidins in acetic acid–induced ulcerative colitis in rats

The Ameliorative Effect of Proanthocyanidinsagainst Streptozotocin Induced Diabetic Nephropathy in Rats

Moringa Oleifera improve lipid metabolic disorders in obesity induced oxidative stress in rats

Biochemical study on the effect of alpha-lipoic acid on lipid metabolism of rats fed high fat diet

Evaluating the Anti-Obesity Effects of Chitosan in High-Fat Diet-Induced Obesity in Rat Model