Control of some heavy metals contaminating fish products

Detection of Some Heavy Metals in Fresh and Salted Fish

Evaluation of some heavy metals’ residues in tilapia

Chemical residues in ready to eat fish products

Occurrence of some heavy metals in shellfish: Dietary intakes and health risk assessment

Detection of cadmium and copper in fresh water and marine fishes

Mycotoxin residues in some fish products.

Heavy Metals Residues (Mercury and Lead) Contaminating Nile and Marine Fishes

Assessment of Histamine Residues in Smoked and Salted fish

Detection of heavy metal residues on some cooked meat served at restaurant level