Bacteriological evaluation of freshly slaughtered chicken carcasses

The Bacteriological Quality 0f Some Chicken Meat Products

Bacteriological assessment of freshly slaughtered chicken and a trial for Improvement

Microbiological evaluation of chicken meat products

Bacterial Status of Fresh Marketed Chicken Meat cuts-up

BACTERIOLOGICAL QUALITY OF HALFCOCKED CHICKEN MEAT PRODUCTS

BACTERIOLOGICAL EVALUATION OF MEAT PROCESSING ESTABLISHMENT AND THEIR CONTROL

Studies on bacteriological Profile of some meat products

Bacteriological aspect of meat and poultry meat meals

BACTERIOLOGICAL STUDIES ON ENTEROBACTERIACEAE IN SOME MEAT PRODUCTS