Detection of Tuberculosis in slaughtered food animals by using recent technique
Last updated: 04 Jan 2025
10.21608/bvmj.2015.32488
Bovine tuberculosis, PCR, Cattle Carcass, mycobacterium bovis
Reham
Amin
A.
Department of Food Control, Faculty of Veterinary Medicine, Benha University
rehamnour2007@yahoo.com
Essam
Nasr
A.
Veterinary Serum and Vaccine Research Institute, Abbasia
Ahmed
El-Gaml
M.
Department of Bacteriology, Animal Health Research Institute, Mansoura
El-Saeed
Saafan
M.
Department of Meat hygiene, Animal Health Research Institute, Mansoura
28
2
5413
2015-06-01
2019-05-21
2015-06-01
129
134
1110-6581
https://bvmj.journals.ekb.eg/article_32488.html
https://bvmj.journals.ekb.eg/service?article_code=32488
17
Original Article
812
Journal
Benha Veterinary Medical Journal
https://bvmj.journals.ekb.eg/
Detection of Tuberculosis in slaughtered food animals by using recent technique
Details
Type
Article
Created At
22 Jan 2023