Biochemical studies on the effect of some plants on the protection of the liver in experimental animals

Corn Silk Extract attenuates Acetaminophen-induced Hepatotoxicity in Rats

Comparison of Hepatoprotective Activity of Cichorium Intybus and Cynara Scolymus Extracts Against Paracetamol Induced Hepatotoxicity in Broiler Chicken

Histological Study on the Possible Protective Role of Moringa Oleifera Leaves Extract on Paracetamol Induced Liver Damage in Adult Male Albino Rats

Paracetamol Overdose Induces Acute Liver Injury accompanied by oxidative stress and inflammation

Ameliorative Effect of Azolla Pinnata Ethanolic Extract on Ranitidine-Induced Hepatotoxicity in Rats

Role of Some Food by Product Extracts Compared to Silymarin as Protective Agents against Acute Liver Injury in Paracetamol Overdose-Exposed Rats

Potential protective role of carob ethanolic extract against diclofenac sodium-induced acute hepatorenal toxicity in male rats: Biochemical and Histopathological studies

Protective Effect of Sowthistle (Sonchusoleraceus)on liver function and serum lipids in Rats intoxicated with Oxytetracycline By

Evaluation of Hepatoprotective Impact of Ginger Extract Against Paracetamol-Induced Hepatotoxicity in Albino Rats