Sorghum flour marketing mix (4Ps) in Khartoum state with emphasis on product
Last updated: 03 Jan 2025
10.21608/eajbsh.2014.16831
Sorghum flour, Khartoum state, marketing mix
Abdelrahim
K.
S.M.
Sudan Academy of Science
saifeldin22@yahoo.com
Hassan
K.
A.M.
Umm Al-Qura University, Makkah Community College
abeer114h@yahoo.com
5
1
3571
2014-12-01
2018-10-17
2014-12-01
79
84
2090-3812
2090-3820
https://eajbsh.journals.ekb.eg/article_16831.html
https://eajbsh.journals.ekb.eg/service?article_code=16831
7
Original Article
693
Journal
Egyptian Academic Journal of Biological Sciences, H. Botany
https://eajbsh.journals.ekb.eg/
Sorghum flour marketing mix (4Ps) in Khartoum state with emphasis on product
Details
Type
Article
Created At
22 Jan 2023