EFFECT OF IRRADIATION AND NATAMYCIN ON DECONTAMINATION OF FUNGI FROM LABORATORY INOCULATED MINCED MEAT

Fungal contamination associated with some dried fruits in Iran

EVALUATION OF AFLATOXIN CONTAMINATION AND QUALITY OF NUTS IN EGYPTIAN MARKETS AND AFTER COLD STORAGE

Anti-Contamination of Pathogenic Fungi on Post-Harvest Wheat Grains

MYCOFLORA AND MYCOTOXIN CONTAMINATION OF SOME DRIED FRUITS IN YEMEN REPUBLIC الفلورا الفطرية والسموم الفطرية الملوثة لبعض الثمار الجافة فى اليمن

-Irradiation Effect on The Composition and Quality of Screw Pressed Nigella sativa (Black Cumin) Crude Oil during Storage

Reducing Sultani Figs Losses During Markeeting by Thymol and Chitosan Dipping

Effects of postharvest handling practices on quality of groundnuts and aflatoxin contamination

Pro-active application of UV-B light could protect strawberry fruits against the postharvest gray mold

EFFECT OF UV-LIGHT AND - IRRADIATION OF APPLE JUICE ON ORGANOCHLORINATED PESTICIDE RESIDUES