THE TERATOGENIC EFFECTS OF THE INSECTICIDE PYRIPROXYFEN ON THE DEVELOPING CHICK EMBRYOS

ANTI-GENOTOXIC EFFECT OF ASCORBIC ACID AGAINST 2,4-DICHLOROPHENOXY ACETIC ACID IN MICE

The protective effect of gallic acid on tartrazine-induced renotoxicity: Redox potential and morphological study

Molecular and cytochemical comparative assessment between the two food additives,sunset yellow and curcumin-induce testicular toxicity in mice.

THE PROTECTIVE EFFECT OF CURCUMIN AND TAURINE AGAINST HEPATOTOXICITY INDUCED BY THE INSECTICIDE "FENTHION" IN MALE ALBINO RATS

Risk Assessment of Genotoxic Effects of Artificial Food Colorants on V. Faba and A. cepa using DNA-RAPD Fingerprinting and Behavior of Mitotic Chromosomes

INVESTIGATION OF THE EFFICACY OF CONCOMITANT ADMINISTRATION OF VITAMIN C, VITAMIN E, OR THEIR COMBINATION IN MODULATING THE DNA DAMAGE AND LIPID PEROXIDATION INDUCED BY CADMIUM IN

THE AMELIORATIVE EFFECT OF TURMERIC AGAINST AFLATOXIN TOXICITY IN MALE ALBINO RATS FED ON MOULDY

THE GENOTOXIC AND CYTOTOXIC EFFECTS OF ABAMECTIN ON GERM CELLS AND BONE MARROW OF MALE MICE

Carcinogenic and Cytotoxic Effect of Some Food Additives on Drosophila melanogaster and Human Cell Lines